Sissi is a first-class restaurant. Nevertheless, it doesn’t have a dress code as here it is all about: quality instead of formality. This is a great part of its charm. In the spacious, light room, reminiscent of the Art Nouveau style, you feel a little bit like you are visiting somebody’s home.
Andrea Fenoglio opened the restaurant in 1991 and still runs it today with great passion. ‘In reality, we don’t just serve food and wine. We offer two, three hours of holiday’, says Andrea.
In addition to à la carte, you can also order the ‘Settepiatti’ or ‘Cinquepiatti’ set menu: a surprise menu with seven or five courses of avant-garde cuisine. The wine menu with over 500 different international wines is particularly impressive.